IHOP
Actively Seeking Experienced Assistant Managers! Text PEACH to 85000 to apply today! Up to $17.
00 / hour plus bonus potential Assistant Managers are responsible for ensuring that their IHOP delivers great experiences to guests while maintaining operational standards every single day.
You will manage the daily operations of the restaurant ensuring top notch service, menu knowledge and the highest level of hospitality.
Duties and Responsibilities Ensuring that the team properly follows all processes, policies, and procedures.
Supervise a staff of approximately 3 to 15 employees.
Assist in the supervision of preparation, sales, and service of food.
Assist Team Members during rush periods to ensure restaurant efficiency.
Provide support as needed in ordering, receiving, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste and theft.
Assist in required administrative and non-service-related operational activitiesPerforms other related duties as required.
What's in it for you? Competitive wages that are dependent upon experienceMonthly bonus potentialSame day hiring! - Immediate openings for the motivated individualsA clear, performance measured path to consistent raises and promotions!Benefits including PPO Medical, PPO Dental, and Vision!Paid Training QualificationsMust be 18 years of age, willing to work overtime, holidays, and weekends as the business dictatesPrevious restaurant experience as a team/shift lead or other management roleMust have the physical stamina to work 40-50 hours per week.
Reliable transportationAbout the Company:
IHOP.
Estimated Salary: $20 to $28 per hour based on qualifications.
00 / hour plus bonus potential Assistant Managers are responsible for ensuring that their IHOP delivers great experiences to guests while maintaining operational standards every single day.
You will manage the daily operations of the restaurant ensuring top notch service, menu knowledge and the highest level of hospitality.
Duties and Responsibilities Ensuring that the team properly follows all processes, policies, and procedures.
Supervise a staff of approximately 3 to 15 employees.
Assist in the supervision of preparation, sales, and service of food.
Assist Team Members during rush periods to ensure restaurant efficiency.
Provide support as needed in ordering, receiving, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste and theft.
Assist in required administrative and non-service-related operational activitiesPerforms other related duties as required.
What's in it for you? Competitive wages that are dependent upon experienceMonthly bonus potentialSame day hiring! - Immediate openings for the motivated individualsA clear, performance measured path to consistent raises and promotions!Benefits including PPO Medical, PPO Dental, and Vision!Paid Training QualificationsMust be 18 years of age, willing to work overtime, holidays, and weekends as the business dictatesPrevious restaurant experience as a team/shift lead or other management roleMust have the physical stamina to work 40-50 hours per week.
Reliable transportationAbout the Company:
IHOP.
Estimated Salary: $20 to $28 per hour based on qualifications.
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